I would love to help you out.
I have been baking and decorating cakes for a decade now, and have learned year after year how to make the cakes tastier and look even better. I even took a cake decorating course at the local college and picked up better technique and more ideas.
Theme cakes seem to be my forte, so if you have one in mind, please let me know. The planning and creativity is the most exciting part.
Here are some examples of the cakes I have done:
Winter-themed church anniversary/birthday cake. Chocolate cake with Mint buttercream decorated with Royal icing snowflakes.
For a baby shower, these were strawberry cupcakes with vanilla buttercream.
This was also for a baby shower. Confetti cake with vanilla buttercream.
Coconut cake with lemon curd filling. Decorated with real flowers.
For my birthday: Strawberry cake, filled with chocolate whipped cream, iced with chocolate ganache, decorated with fresh strawberries and whipped cream.
Strawberry cake, strawberry buttercream, decorated with royal icing flowers and letters.
Orange cake, iced with vanilla buttercream, decorated with royal icing daisies.
Chocolate cake, vanilla buttercream Horse cake.
This was for a 10 year olds Luau. All Gluten-free!
This was my class project. Spice cake, vanilla buttercream, royal icing flowers.
Orange cake with vanilla buttercream icing and roses.
Chocolate/vanilla marble cake iced with chocolate ganache.
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Princess cake complete with royal icing tiara.
Anniversary cake and Coconut/lemon curd Easter cake decorated with real violets.
Vanilla cake and buttercream.
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Dress cake iced with Swiss Meringue Buttercream.
Adoption cake. Spice cake with vanilla buttercream.
Birthday cake for brothers. Butter cake filled with lemon curd, iced with chocolate and vanilla buttercream. Yes, those are pretzel logs. : )
Email me at TJSJNNR (at) att.net to order at least two weeks BEFORE you need the cake.
